The Unpasteurized Apple Cider Dilemma: Balancing Taste and Safety
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The Unpasteurized Apple Cider Dilemma: Balancing Taste and Safety As the cool autumn breeze ushers in the colorful foliage and the crisp scent of fresh apples, many eagerly await the arrival of one of the season’s most beloved beverages: apple cider. However, amidst the excitement, it’s crucial to be aware of a potential health concern lurking in some of these tantalizing autumn treats – the presence of harmful bacteria in unpasteurized cider.